Marrakech

We went to Marrakech for New Year and fell in love with the place. The food, souks, sunsets, design, craftsmanship, and 24 hour buzz made it a trip to remember!

Top Tips:

Dar Yacout - incredible pidgin pie, slow cooked lamb

El Fenn - beautiful, comfortable and show stopping views from the rooftop

Le Jardin - delicious lunch

 

San Sebastian

We went to San Sebastian last weekend and our taste buds did not want to return! It's the perfect mini break - a beautiful small coastal town inhibiting the most incredible, unassuming pintxos bars and restaurants all serving mind blowing food. If you go, below are our top tips...

 

La Cuchara De San Telmo -  foie gras, baratta and clams, pork

Txeptexa - baby squid, anchovies

Ganbara - mushrooms with confit egg yolk

Borda Berri -  tuna, pork ribs, lobster ravioli

Koktoxa - michelin starred, expensive, but mind blowingly delicious and incredibly inventive.

La Bretxa Food Market - feast your eyes on the incredible fresh produce

Atari - best G + T

 

Colourful Cuba

We travelled around Cuba for two weeks in April and were completely blown away by the colours, atmosphere and community spirit amongst the locals. Below are a few moments we captured and our top tips...

Favourite Restaurants: La Guarida (Havana) , Otramanera (Havana) , El Cocinero (Havana), Santy's (Havana), La Esquinita - best Pina Colada (Vinales), Finca Paradiso (Vinales)

Do: Horse trek in Vinales, Open top car ride in Havana, see Jose Fuster's buildings in Havana, Revolution Museum in Havana, eat lobster and drink mojitos in Playa Jutias

Hidden Gem: Playa Jutias

Top Tip: Theres sporadic internet so best to switch off your phone, stay with locals, drink rum and explore

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